After succumbing to my free pizza loss, I was invited by sir Donn to attend Big byte Northern food festival, I got sick that day and caught colds, but was able to recover a day after by taking vitamins, ginger rice porridge and onions to purify the air.


We arrived at 5:00 am to Shell Ayala north bound, at 4:30 - 5:00 am meetup, sir Donn provided us a free transport with them apparently, they were still waiting for the last passengers.

we arrived at 7:30 am, and noticed that the morning program was finished , we went straight to the registration area and food area, They gave us food souvenirs as part of the media.

If you are planning to commute here, any victory liner from Edsa offers ride to Marquee Mall.


We headed to the tent where all media personel including ABS-CBN etc., they offered buffet which includes Adobo Quails and peanut and garlic anchovies, ginger porridge, yummy champorado, compliments to Chef Michael Bong Sagmit from Century Hotel,
 we pictured and met incredible government officials and media personnel.
White Tent for Media and VIP

Breakfast at the White Tent

Sinangag rice


Adobong pugo


Chef's Choice

Stage where the cooking show was held

Chef Bong Sagmit from Century Hotel

Dir. Ronaldo "Ronnie" Tiotuico, the Regional Director,Dept. of Tourism 

Chef Danilo Maramba

Chef Sau Del Rosario

Medic Station

The event area was spacious and accomodating, it had its entrances to both the mall and on lower ground carpark.

The tents are aligned in a friendly fashion and all welcomed us as we asked for details about their shop and goods.

Snapping shots with Sir Donn and Sir Benjie Gutierrez PLP Creative Director

The food market offering over 100 food concepts from Region I, Region II and Cordillera Administrative Region.


It is a culinary showdown of the most mouth-watering heritage cuisines form Northern Luzon.
fried small crabs

Wil-Fel's Delicacies

Wilfredo Q. Sanga. JR
Marketing Manager
Bantayan, Dolores Intersection,
City of San Fernando, Pampanga
(Beside Dolores Church)

Landline: (045) 409-8040

Mobile: 09063050789(globe)

Mr. and Mrs. crabs



One of my favorites, multi colored burgers

Meal Point Burger House
Natalie Gail Panaligan

 While guests are taking in all food flavors, they are treated to cooking demos, and live entertainment as they take part of the festive atmosphere.

San Pedro, Magalang, Pampanga
0917-503-1605; 0923 651 8999

C.E.C Food ventures
Falcon St., San Gabriel
Tuguegarao City, Cagayan
Philippines, 3500
Cesar E. Crisostomo
General Manager

Tel. No.

(078) 304 5442

Mobile Nos.


So if you are looking for one unique food tripping across country but dont have budget this event combines all of the Northern delicacies,where you can discover something new.

The prices are affordable and the location is very near to Quezon City or Manila.

Boneless Pritchon

Jerrilyn Morada

 This extended inside the mall where I discovered this hearty delicacy. Oh dear!

The whole team

We bought the turmeric pandesals home, the taste is somewhat like chicken curry dipped pandesal, which is definitely my favorite!

If you might have missed this event, not to worry! I have gathered their contacts and business infos so that you can still avail and inquire of their unique goods.

The event is yearly held. So its time jot this down on your food schedules!

Turmeric Tea
Luyang dilaw
Darlyn C. Bagtas
Sun 0923-470-1304
Globe 0915-600-4125
Manufactured by:
Jedidah Food Industry
#322 Collantes St., Dampol 2nd, Pulilan, Bulacan

Nancy's Processed Foods & Wines
#33 Daguitan St., Dagupan Weste, Tabuk City
3800 Kalinga
Mobile phone:0910-451-9094
Email: nancyfood&

Tags: foodgourmet

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