We chose an overlooking view of KFC, mostly because my partner failed to the notice the bigger branch we just passed by. Anyway, the branch was tiny and at that time their comfort room is under maintenance, I held my self which I hate it, I've done hydration therapy first thing I arrived at home.
Alright, so the garlic butter chicken. When we were about to sit I had such an embarassing moment when my stomach growled loudly that the group where I would be sitting stared at me. I could not look up and just played with my partners new phone. The line wasn't really long but it took 15 minutes till he got all the orders, I don't know why it took such amount of time to finally get the food.
When he sat, the garlic and butter aroma seeped through my nose, I helped her arranged the orders on the table and got very oily hands which I tried to wipe out with a piece of tissue, the garlic smell could not be removed. So, if you're going to try this out, bring a sanitizer!
Moving on, the chicken is drenched in oil, I am expecting my neck would hurt again from hypertension, I did not eat breakfast anyway that's why I'm famished. The butter rice was aromatic as well, and when I took a bite the imagination that seeped through was myself enjoying an asian breakfast in a nipa hut surrounded by locals enjoying their first course of a meal at home surrounded by nature, the dish was cooked by their household cook. The chicken skin was slightly crunchy and extremely savory, a small bite squeezes so much oil and you'll need to wipe it down immediately because your lips will most likely be drenched in it.
A warning though, I did not expect the chicken to have spiciness, it's not too spicy though, but I worried my stomach would react since I did not have breakfast and I might end up at the hospital again, gladly it didn't.
Since I did not have the opportunity to have breakfast, this completed the lack of my first meal, I finished the rice quickly and went to order another rice, but they gave us a plain one even if we asked to buy the butter rice.
Anyway, the second try with the plain rice wasn't as satisfying unlike the butter rice, I even felt that I could not finish eating it since they didn't jive with the taste of the chicken.
The inner part of the chicken was nicely cooked however, the taste was bland, the flavor stayed concentrated mostly at the skin area. We paired the chicken with fries and sprite a splash of freshness of the soda hit the spot of great thirst and tingling sensation on my throat, I couldn't stop drinking.
It was fun to watch people crossing the street while dining in to my favorite food chain and to try their newest offer was a great treat to enjoy a new taste, something which I've been hoping for. However, it would be nice if they could serve us the butter rice on the second round.
